Blu Kouzina Dempsey
Honest Greek cooking, rooted in tradition and flavour
One of the oldest Greek restaurants in Singapore, Blu Kouzina continues to deliver on authentic, flavourful cuisine guided by philotimo – the Greek concept of hospitality. The fresh, crisp Horiatiki (village salad) captures the essence of Mediterranean summer – rustic, hearty and vibrant. Arriving sizzling to the table is the Saganaki, melting and unctuous, the perfect match for a glass of crisp sparkling wine from Greek winery Domaine Karanika. Highlights from the grill include the wonderfully done octopus – perfectly tender and charred – and the perennial favourite lamb chops, served alongside a medley of grilled vegetables. Opt for an alfresco table for the full Aegean charm.