Pizzeria Lardo

Pizzeria Lardo strives to capture the tastes of Naples, a port city like Busan. Out of the oak-fed oven come classic pizzas like the Margherita and the Bismark (topped with prosciutto and a fried egg), assembled with care using authentic methods and ingredients. The toothsome sides include lasagna, calamari and caprese salad. There’s also an international selection of beers.